Only 1 available
Brand: Manaka Hamono
Knife Type: Gyuto
Blade Grind: Double bevel
Steel type: Aogami#2 core steel with soft iron cladding
Finish: Kurouchi Tsuchime Kasumi
Blade Length: 210mm
Blade Height from heel: 45
Blade Thickness from heel: 2.5mm; 1.5mm middle, 1mm an inch from the tip
Handle: Oak and Box Elder ferrule
The Master Blacksmith of Saitama Prefecture Shunsuke Manaka of Manaka Hamono.
He is the 5th generation from the group of blacksmiths who have been hand forging blades since 1872. They started forging katana then gradually moved to farming tools and kitchen knives.